Sushi Rice Recipe

Sushi rice is the standard rice to utilize when moving sushi at home, but at the same time it's a flavorful method to appreciate rice with meats, vegetables, and even all alone. Here is Sushi rice recipe.

Combine water, rice, and kombu in a little pan; permit to douse 30 minutes. Eliminate kombu and dispose of.

Bring water and rice to a bubble over high warmth; lower to a stew and cook, covered, until water is retained around 20 minutes. Eliminate from heat, cushion with a fork, and let stand 10 minutes, covered.

Combine rice, vinegar, sugar, and salt in a medium bowl; throw well to cover. Use promptly for warm Asian dishes or chill to use in sushi plans.